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Basic Microbiology
Basic Microbiology
In this category, we will discuss the basic concepts of Microbiology.
In this category, we will discuss the basic concepts of Microbiology.
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Filtration Sterilization Types, Mechanism, Uses
Filtration is the most popular method to sterilize heat sensitive liquid and gases, without exposure to denaturing temperatures. Instead...
Centrifugation of blood – Blood Separation
The process of dividing whole blood into its components is known as blood separation. For research purposes, diagnostic and...
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Sucrose gradient centrifugation
Technique for the characterization and preparation of subcellular particles. A sucrose gradient is used to fill a centrifuge tube...
RCF Centrifugation and RPM Centrifugation
When working with centrifuges you'll encounter two different measurement units that are called the Relative Centrifugal Force (RCF) and...
Scope of Microbiology
Microbiology is among the most popular subjects after BiPC and is an important field of Biology that studies the...
Measurement of Bacterial Growth
Bacterial growth is a biological process which involves the increase of cell number, cell mass and cell activity.
Scope of Epidemiology
The term epidemiology is derived from the Greek words epi, which means "on or upon;" demos, which means "the...
Testing of Disinfectants (evaluation methods of disinfectants)
The process of establishing documented evidence that a disinfectant will consistently remove or inactivate known or possible pathogens from...
Physical Methods of Sterilization
Microorganisms can grow over a wide range of temperatures, from very low temperatures characteristic of psychrophiles to the very...
Chemical Method of Sterilization – Types, Mode of Action, Application, Examples.
It involves the use of chemical agents to control the growth of microorganisms. Chemicals also are employed to prevent microbial...
Microbial Control Methods
The Microbial Control Method refers to those methods which are used to prevent or inhibit the growth of microbes.
Diauxic growth Curve, Definition, Occurrence.
When a bacterium is incubated in a medium containing two sugars one monosaccharide and another di or polysaccharide (like...
Synchronous culture Definition, Methods, Application.
A synchronous or synchronized culture is a microbiological culture or a cell culture which contains the cells that are...
Continuous Culture Definition, Advantage, Application, Systems
Continuous Culture is an ‘open’-culture system for the cultivation of microorganisms or cells in which fresh sterilized medium is...
Membrane Filtration Method, Types, Advantages, Disadvantages, Applications.
In this article, we will learn about the Membrane filtration methods, definition, applications, advantages, disadvantages. Before heading towards Membrane...
Culture medium Definition, Preparation, Classification
The food supply upon which microorganisms thrive in laboratories is termed as a culture medium or culture media. Culture...
Carl Woese’s Classification – Three Domain Classification
Carl Woese’s Classification. Before 1969, there was two-kingdom classification, in which life was divided into two kingdoms such as,...
Whittaker’s Five Kingdom Classification – Advantages and Limitations
Whittaker’s Five Kingdom Classification brings evolutionary changes in classification system of organisms. Since the centuries, biologists are trying to...
Binomial Nomenclature Definition, Rules, Examples, Advantages, Disadvantages
Binomial Nomenclature is a system that is used to provide a unique name to organisms, including plants, animals, microorganisms,...
Basic Microbiology
In this category, we will discuss the basic concepts of Microbiology.
In this category, we will discuss the basic concepts of Microbiology.
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