Bacteria constitute a vital element in the ecology. They are essential to our health as well as the environmental health, play an essential role in the production of food, and offer bioengineers the tools to harness their abilities and produce compounds. However, they could also be harmful, causing harm and diseases. The capacity to cultivate the microbes that cause harm is an essential element in being capable of harnessing their power, recognize the most harmful causes and improve our knowledge and capabilities. This article will look at the complexities of bacterial culture and the factors that affect conditions in culture as well as common issues and a few of the many applications.