Food Microbiology

Food microbiology is the study of the microorganisms that inhibit, create, or contaminate food.

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Economic Importance of Fungi In Medicine, Industry, Agriculture, and Food.

Economic Importance of Fungi In Medicine, Industry, Agriculture, and Food.

In this article, we will learn about the Economic Importance of Fungi in agriculture, industries, … .

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SouravBio in Mycology

Oct 29

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9 minutes read

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Bacterial Food Poisoning:

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SouravBio

In Food Microbiology

Bacterial Food Poisoning: Symptoms, Prevention, Causes & Treatment.

Facts of Bacterial Food Poisoning In United State, bacterial food poisoning is a common disease. … .

Jun 13 8 minutes read

Food Microbiology

Food microbiology is the study of the microorganisms that inhibit, create, or contaminate food.

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